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Blog

2017 Allotment Judging Results

October 4, 2017 Lynda Gibbins Leave a comment

The 2017 results of the following categories of allotment judging are now available: Best Allotment Intermediate Allotment New Member Most…

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Posted in: News

2017 Annual Show results

Lynda Gibbins Leave a comment

The results from our 2017 Annual Produce Show are now available. See this page for details and to download the…

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Posted in: News

Victoria Sponge cake (class 31 in the Annual Show)

August 3, 2017 Lynda Gibbins

This is the standard recipe to be used for class 31 in our Annual Show. The recipe is kindly supplied…

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Posted in: Recipes

Blackcurrant Cassis

July 27, 2017 Lynda Gibbins

Recipe submitted by Lyn Barwick Ingredients 1kg blackcurrants trimmed and washed 350g to 500g granulated sugar 500ml brandy Method Place…

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Posted in: Recipes

Blackcurrant Gin

Lynda Gibbins

This makes a great long drink with tonic water, and an alternative to a G&T! (Lyn Barwick) Ingredients 500g blackcurrants…

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Posted in: Recipes

Courgette Chutney

Lynda Gibbins

Recipe submitted by Lyn Barwick Ingredients 1.5kg courgettes 2 tablespoons salt 450g tomatoes skinned and chopped 225g onions, peeled and…

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Posted in: Recipes

Sweet Beetroot Chutney

Lynda Gibbins

Thanks to Lyn Barwick for this recipe Ingredients I kg beetroot 500g cooking apples 2 onions 300g granulated sugar 300ml…

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Posted in: Recipes

Mary Berry Lavender Shortbread Biscuits

July 25, 2017 Lynda Gibbins

A lovely Mary Berry recipe, recommended by Lyn Barwick. Ingredients 175g softened unsalted butter 2 tablespoons fresh, unsprayed, finely chopped…

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Posted in: Recipes

Sweet Cucumber Pickle

Lynda Gibbins

Thanks to Lyn Barwick for this recipe Ingredients 900g (2lbs) cucumber 2 onions, peeled 1 green pepper 3 tablespoons cooking…

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Posted in: Recipes

Redcurrant Gin!

Lynda Gibbins

If you’re struggling to use up a glut of redcurrants, I can recommend this recipe! (Lynda Gibbins) Ingredients 10oz redcurrants,…

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Posted in: Recipes

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